It began when the Women’s Relief Society Organization of the Mormon LDS Church.
With the theme of charity and ever ready to lend a hand to the sick or
bereaved, the weighty casserole otherwise known as au gratin potatoes is a cheesy
side dish of scalloped potatoes with a cornflake crust better known as funeral
potatoes in Utah. You cannot buy this at a store, but the majority of Utah
women could make it off the top of their head at a moment’s notice.
Utah The Land of Funeral Potatoes and Lime Jello